The Salad Nutritional Summary Database

Information on the nutrient contents of many different foods.

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Nutritional summary for Salad dressing, caesar dressing, regular
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Food Type: Fats and Oils
Serving Size: 1 cup (235 grams)

NutrientValueUnit
Protein1.2g
Total lipid (fat)57.7g
Carbohydrate, by difference3.1g
Ash3.7g
Energy528kcal
Alcohol, ethyl0g
Water34.3g
Caffeine0mg
Theobromine0mg
Energy2209kj
Sugars, total1.31g
Fiber, total dietary0.1g
Calcium, Ca24mg
Iron, Fe0.18mg
Magnesium, Mg2mg
Phosphorus, P19mg
Potassium, K29mg
Sodium, Na1078mg
Zinc, Zn0.11mg
Copper, Cu0.01mg
Manganese, Mn0.02mg
Selenium, Se1.6mcg
Vitamin A, IU7IU
Retinol1mcg
Vitamin A, RAE2mcg_RAE
Carotene, beta1mcg
Carotene, alpha0mcg
Vitamin E (alpha-tocopherol)5.23mg
Cryptoxanthin, beta0mcg
Lycopene0mcg
Lutein + zeaxanthin0mcg
Vitamin C, total ascorbic acid0mg
Thiamin0.01mg
Riboflavin0.01mg
Niacin0.04mg
Pantothenic acid0.008mg
Vitamin B-60mg
Folate, total3mcg
Vitamin B-120.03mcg
Vitamin K (phylloquinone)112mcg
Folic acid0mcg
Folate, food3mcg
Folate, DFE3mcg_DFE
Cholesterol2mg
Fatty acids, total saturated8.789g
4:00.049g
6:00.018g
8:00.01g
10:00.025g
12:00.033g
14:00.168g
16:06.106g
18:02.242g
18:1 undifferentiated13.186g
18:2 undifferentiated28.928g
18:3 undifferentiated3.867g
20:4 undifferentiated0g
22:6 n-30.003g
16:1 undifferentiated0.13g
18:40g
20:10.113g
20:5 n-30.002g
22:1 undifferentiated0g
22:5 n-30g
Fatty acids, total monounsaturated13.504g
Fatty acids, total polyunsaturated32.857g

From: Unknown
Notes:

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